Japanese Tea House: Japan is a land of many cultures, traditions, and legacies. It has a long history behind where people have lived for more than a hundred years but how? with the help of Japanese tea houses which are renowned in Japan.
Like almost everywhere you find them, they have innumerable qualities. These tea houses are a symbol of spiritual purification; after visiting one, you will have a calm and collected mind.
In addition, the tea served at these establishments is excellent in quality. We’ve written this post today to inform you about tea rooms: what they are, why they’re important, and what they look like.
So, get pumped up for a new day of information gathering. Now let us explore what is the basic description of these houses
It’s a venue for tea ceremony get-togethers. As a Japanese tradition known as chashitsu, this type of performance has been going on for a long time.
People can meet in this tea room, have tea together, forget about their problems, feel connected to nature, and just enjoy the tea drinking moment.
From 1185 to 1333, Zen monks brought tea cultivation to Japan, bringing with them a Chinese tradition. After that, the custom of drinking tea became extremely popular and spread throughout the country of Japan as a whole.
Also, Zen monks established tea ceremonies in the tea houses. As can be seen, this is a very old tradition that is still practiced today.
Zen monks value simplicity and peace, which is why the tea rooms were designed with a minimal amount of decorative elements and limited use of building materials.
In the past, the style was also more rustic. Because the Japanese value nature, it is evident in these tea houses.
The tradition of building these houses simply, with a connection to nature, so that people can have peace of mind is not lost in modern times, despite the addition of creativity and innovativeness.
The tea house’s design, known as the Sukiya-zukuri, exemplifies traditional Japanese architectural elements. Numerous highly skilled workers, such as carpenters, tatami makers, gardeners, and others, are required to construct it.
Within it, you’ll find a total of two rooms. One is the kitchen, which the Japanese refer to as mizuya, where the host will store the supplies and prepare the tea and snacks.
The second room will serve as the gathering place for guests to enjoy tea. Most of these houses are built in the gardens of private residences, in museums, parks, and temples.
Tokonoma alcoves and shoji windows can be found inside a typical traditional Japanese tea house. It is common for the chashitsu to be 4.5 tatami mats in size.
Traditional chashitsu is 8.2 square meters in size. The number of tatami mats on the floor serves as a yardstick for gauging the room’s size.
Traditional tea houses are made primarily of natural materials like bamboo, straws, wood, and vines. Houses with fewer than four and a half tatami mats are referred to as “Koma,” while those with more are referred to as “Hiroma.”
Most places where tea is grown have their own tea gardens. Roji is being beckoned by this tea garden. A tea garden outside the tea room is a good idea because it removes the obstacle of transporting the tea leaves to the location. Tea leaves grow in the backyard garden, so you can easily get some whenever you want.
As soon as you enter the garden, you’ll be able to relax and unwind due to the presence of various plants and trees.
The simple act of being outside in the fresh air helps you forget about your problems. Visitors will walk through the garden on a path made from stepping stones, wash their hands in a stone basin, and then enter the tea room.
There’s a tiny door here called Nijiri-guchi that guests use to enter the tea room. This entranceway’s unique feature is that it forces everyone entering the tea room to shed their societal distinctions and become just another regular Joe.
People will be able to disconnect from the outside world, forget about their worries, and simply enjoy drinking tea.
Before entering the room, make sure you’re clean and free of impurities. Hands must be washed at the sink, and one must also forget their title and thoughts.
In addition to being a calm and relaxing experience, it serves as an energy booster when people drink tea there. There will be one.
Final Words About Japanese Tea House
Now you know everything there is to know about the Japanese tea room. You should not miss the opportunity to drink tea in one of Japan’s tranquil and worldly Asian tea houses when you visit the country.
These kinds of houses give utmost satisfaction and happiness served in a platter form.